At the Convene Wine Lounge located at Bacchus Landing in Healdsburg, California, you’ll discover wines by the glass for casual enjoyment, as well as guided tastings for those seeking to learn more about how legendary vintner Dan Kosta approaches the grape.
Open Thursday to Monday from 11am to 5pm
Located at 14210 Bacchus Landing Way, Suite 300
Healdsburg, CA 95448
Saturday, February 3 at Rancho Mirage Westin Golf Resort
The Palm Springs Pinot Noir Festival invites you to explore the exquisite world of Pinot Noir while appreciating the spectacular backdrop of the Rancho Mirage Westin Golf Resort. Upgrade your experience by using our exclusive $25 discount for early entry. Just use the secret code ‘CONVENE’ during the ticket purchase process, and get ready to dive into an impressive lineup of wines.
February 22-25 in Miami, Florida
Learn more about Dan Kosta’s quest for the ultimate Pinot Noir at the SOBEWFF Wine Spectator Wine Seminar hosted by senior editor Bruce Sanderson on Saturday, February 24. Dan will be sharing his new wines from the DK Wine Group, Admire, Convene and Grail. This new portfolio of wines follows the Burgundian model of three distinct levels of wine: village, premier and grand cru. These wine showcase California’s best vineyards and AVAs.
Dan’s journey of producing the best Pinot Noir will never end. Not believing in 100-point wines, Dan views his role as a guide to find the best sites and make the best wine he can in each vintage. You will be among the first to taste many of these new wines. Questions, conversation and laughter are encouraged.
March 1-2 at Ritz-Carlton Bacara, Santa Barbara
Join Dan Kosta at the beautiful Ritz-Carlton Bacara for World of Pinot Noir. Visit with Dan and his team while enjoying Convene wines on Friday at the Grand Tasting. On Saturday, March 2 at 9:30am, Dan will be a panelist for “Global Wine Conversations,” a blind-tasting seminar hosted by Master Sommelier Evan Goldstein and wine writer Julia Coney.
March 15-16 at Hotel Healdsburg
Chef Charlie Palmer invites you to the 17th Annual Celebration of Pigs & Pinot, March 15-16, 2024 at Hotel Healdsburg. The celebratory weekend offers a series of intimate dining and educational events hosted by Chef Palmer. A cast of Master Sommeliers, iconic winemakers and celebrity chefs will showcase some of the world’s greatest Pinot Noirs with perfect pork pairings.